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TEA CHÂTEAU

Matcha Latte

Matcha Latte

HK$139.00
HK$139.00
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Size
- Matcha from Kyoto Uji, Japan
- Emerald green, rich, sweet and non-bitter
- Creamer-Free
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Oxidation Level
After Taste
Intensity

Description

Aroma Seaweed, Brown Sugar
Taste Fresh, Sweet, Smooth
Tea Type Green Tea
Ingredients Uji Matcha, Okinawa Brown Sugar, Whole Milk Powder
Origin Kyoto Uji
Number of Capsule in Box 10
Size Large Capsule-90ml

In Japan, the most traditional matcha comes from Uji City in Kyoto, which was the first to develop the technology of "Shaded Cultivation" of tea leaves. The method of cultivation under sunscreen is the Shaded Cultivation method. Generally speaking, it is 14-21 days before harvest to cover with black cloth to reduce the absorption of sunlight, reducing the production of catechins in tea leaves, and suppressing the bitter taste in tea leaves. The cultivated matcha has a bright green color and greatly reduced bitterness and astringency, with a taste more fresh and sweet.

We only use young leaf buds and grind them into a fine powder in a stone mortar. After brewing, the matcha is still emerald and rich, with a sweet taste and just the right amount of astringency. Desserts and cuisines made with Uji matcha are also very popular. High-quality matcha is often advertised as "Ishiusu Hiki", that is, only ground with a slow-speed stone mill to reduce the heat generated during the process, so as not to damage its unique aroma and flavor.

Our Matcha Latte is formulated with full-cream milk powder, without creamers carrying trans-fat.

3 Confidence Guarantees

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Selected Premium Ingredients

We select high-quality ingredients, including locally sourced tea leaves and whole foods, and choose over 60 premium herbs and natural ingredients. This ensures every sip is pure and authentic.

Safe & Reliable

No preservatives, artificial coloring, artificial flavors, or additives are used. Production complies with international standards such as BSI certification, HACCP, and GMP, ensuring trusted quality.

Expertly Crafted Formulas

Developed by a team of Chinese and Western tea experts and tea masters, each blend is refined through hundreds of ratio adjustments and iterations, bringing out the essence of traditional tea culture.

FAQ

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How should I choose the tea capsule size?

Large capsules contain more tea leaves than small capsules, resulting in a richer and more intense flavor. If you prefer stronger tea, we recommend choosing large capsules. You can also select the appropriate size based on the machine you are using.

Do you offer a recycling service?

Please place used capsules into a TEA CHÂTEAU recycling bag or any sealed plastic bag, and return them to any TEA CHÂTEAU retail store for recycling. Kindly note that pop-up stores do not provide recycling services.

Are the capsules only compatible with TEA CHÂTEAU tea machines?

No. Our capsules are also compatible with Nespresso Original line machines and Nescafe Dolce Gusto coffee machines. However, for the best flavor experience, we recommend using a TEA CHÂTEAU tea machine. Compared to standard capsule machines, our tea machines feature a pre-infusion technology that enhances aroma and delivers a richer, more layered taste.

Comparison of Different Tea Type

Title

Tea Bags (Hot Pot Required)

Tea Capsules (With Tea Machine)

Loose Leaf Tea (Teapot Required)

Convenience

Requires hot water

One-touch brewing, quick & easy

Multiple steps, requires preparation and cleaning

Variety

Limited selection

40+ flavors to meet different preference

Mostly traditional types, more limited choices

Time

Requires steeping time

Ready in 30–60 seconds

Longer preparation and steeping time

Consistency

Can become too strong or too weak easily

Consistent aroma, flavor, and strength

Flavor may vary depending on brewing technique

Skill Required

Low

Low

High