“Nordic Blossom Tea Moment” Afternoon Tea Set
北歐花漾茶語時光下午茶
TEA CHÂTEAU and THE LUXE MANOR in our partnership, present the "Nordic Blossom Tea Moment" Afternoon Tea Set. FINDS, the Nordic restaurant in the hotel creates an array of tea-infused gourmet and creative beverages with our tea capsules, guests can enjoy tea time under the warm spring sunshine.
TEA CHÂTEAU 與 THE LUXE MANOR 攜手合作呈獻「北歐花漾茶語時光」下午茶。酒店內北歐餐廳 FINDS 以我們的優質茶品創作多款以茶入饌的美點及創意特飲，享受茶藝細語時光。
源自於茶 不止於茶
FOIE GRAS TERRINE WITH ROSE JELLY
鴨肝凍批配玫瑰果凍
Made with Rose Tea
使用玫瑰茶
Mellow and Sweet with Rose Notes
玫瑰香氣幽雅，花香蜜韻
Crafted from top-quality Persian roses, each floret has been carefully dried under a gentle sunlight to preserve the rich nutrients of the delicate blossom.
玫瑰花茶用的是伊朗的頂級玫瑰，從採摘到烘焙每一朵都是經過低溫日光烘乾的， 保留了玫瑰花的至臻營養。
SMOKED SALMON TARTARE TART WITH OSMANTHUS OOLONG FOAM
煙燻三文魚他他撻配桂花烏龍泡沬
Made with Osmanthus Oolong
使用桂花烏龍
Gentle and Naturally Fragrant
金桂甜蜜醉人，怡人馨香
Combined fourfold with Oolong, the live aroma of Golden Osmanthus is preserved in best state in the tea blend. Osmanthus Oolong has a natural scent and gentle profile, making a memorable stay between palates.
窨製四次於烏龍茶中，保留金桂最鮮活的香味，靜候花香融和於茶葉當中。天然薰香的桂花烏龍，風味自然，茶質温柔細膩，香氣悠長纏綿於口腔之間。
DUCK CONFIT DANISH TOAST WITH CARAMELISED ONION CHENPI PU’ER GEL
油封鴨丹麥多士配焦糖洋蔥陳皮普洱醬
Made with Chenpi Pu'er
使用陳皮普洱
The Royal Taste Reimagined with Prestigious Peels
尊貴貢茶交織新會大紅柑皮
Specially crafted with Xinhui Chenpi and Aged Ripe Pu'er, Chenpi Pu'er is mild in nature and promotes good health for all ages.
經過特殊工藝加工的精選新會柑皮與暖胃的陳年熟普，溫和甘醇，老少咸宜。
BUTTERFLY PEA GALAXY MILK PUDDING
星塵蝶豆花牛奶布甸
Made with Butterfly Pea Tea
使用蝶豆花茶
The Vibrant Blue Enchanted by Lavendar and Lemongrass
迷人魅藍幻化香茅薰衣草
The unforgettable Butterfly Pea Tea in blue infused with lavendar, jasmine and lemongrass making a mesmerizing impression in sight and scent.
令人過目不忘的魅藍蝶豆花富含護目花青素，注入薰衣草、清香茉莉及有檸檬香的香茅，鮮艷的藍色花茶加上層層迷人香氣，為視覺及嗅覺帶來雙重衝擊。
ROSE & STRAWBERRY SWEET CREAM SWISS ROLL
玫瑰士多啤梨甜忌廉卷蛋糕
Made with Rose Tea
使用玫瑰茶
Mellow and Sweet with Rose Notes
玫瑰香氣幽雅，花香蜜韻
Crafted from top-quality Persian roses, each floret has been carefully dried under a gentle sunlight to preserve the rich nutrients of the delicate blossom.
玫瑰花茶用的是伊朗的頂級玫瑰，從採摘到烘焙每一朵都是經過低溫日光烘乾的， 保留了玫瑰花的至臻營養。
JAPANESE SALT PICKLED CHERRY BLOSSOMS LOLLIPOP
日本鹽漬櫻花棒棒糖
Made with Sakura Tea
使用櫻花茶
The Sweet Romantic Japanese Sakura Blooms in Spring and Enhances Skin Beauty
春日淡雅櫻香，護膚養顏
The Sakura flower and leaves combine with the fragrant green tea, while roselle enhances the aftertaste. The elegant and pleasant atmosphere makes you immerse in the sweet aroma of Japanese Sakura trees.
清香的綠茶調和了櫻花與櫻葉的芳馨，加上洛神花為茶作點綴，淡雅宜人，讓你仿如置身日本櫻花樹下。
特色茗茶
Free Your Soul
紓壓寧神
Fruity, floral flavours provide a classic yet refreshing taste
清新甜柔的花果香餘韻悠長，宛如細味古韻經典
Calms nerves, removes toxins, antioxidizes, relieves stress and depression
寧神、消滯解膩、排毒、抗氧化、紓緩壓力、疏肝解鬱
Hojicha
日本焙茶
Caramelly sweet with roasted malt undertones
焦糖甘甜伴隨焙火麥香
Top notch quality of tea leaves from Japan Mie Prefecture
採用三重縣產茶葉為原料，其口感柔和且帶有堅果般的香氣，飲用後會帶來一種清新的舒暢感，也最能感受到焙茶經典的風味
Sun Moon Black Tea
日月紅茶
Distinct flavour profile of sweet honey, orange blossom and refreshing mint
複雜的花香和香料風味與豐富的水果味賦予味覺層次感
Nourishes the Body and Alleviates Heat
生津清熱，溫和養生
特色雞尾酒 / 無酒精調飲
SAKURA PEACH MIST
櫻 · 桃 之 戀
COCKTAIL | 雞尾酒
Made with Sakura Tea
使用櫻花茶
Peach Liqueur, Shisho Liqueur, Sakura Tea,
Peach Purée & Sakura Air
蜜桃利口酒、紫蘇利口酒、櫻花茶、
蜜桃果蓉、及櫻花泡沫
SPRING BLOOM
夢 幻 春 綻
COCKTAIL | 雞尾酒
Made with Osmanthus Oolong
& Butterfly Pea Tea
使用桂花烏龍及蝶豆花茶
Lychee Liqueur, Maraschino Cherry Liqueur,
Butterfly Pea Tea,
Osmanthus Oolong Foam & Lemon Juice
荔枝利口酒、黑櫻桃利口酒、
蝶豆花茶、桂花烏龍泡沫及檸檬汁
PURPLE BREEZE
紫 色 微 風
MOCKTAIL | 無酒精調飲
Made with Osmanthus Oolong
& Butterfly Pea Tea
使用桂花烏龍及蝶豆花茶
Osmanthus Oolong, Butterfly Pea Tea,
Lychee Syrup & Lemon Juice
桂花烏龍、蝶豆花茶、
荔枝糖漿及檸檬汁